pineapple | turmeric | ginger | shrub

pineapple-2.jpg
pineapple-2.jpg

pineapple | turmeric | ginger | shrub

from 16.00

We love a good Tiki cocktail. But decent pineapple juice is hard to come by, so we set out to craft a funkadelic tropical shrub that could substitute for juice and other syrups or liqueurs in our favorite Tiki drinks. 

We added earthy turmeric root to balance the bright acidity of pineapple, as well as organic ginger root to provide structure and spice. It’s probably healthy for you, too.

Although initially designed with rum in mind, we love using this shrub in gin, tequila, and whiskey cocktails. The color is incredible. We call it "natural neon."

HOW TO USE IT:
Cocktails: 1/2 oz shrub [or more, to taste]
Sodas: 1 oz shrub in 8oz soda water

SERVINGS PER BOTTLE:
8 oz: 16 cocktails or 8 sodas
16 oz: 32 cocktails or 16 sodas

INGREDIENTS:
pineapples, organic cane sugar, organic apple cider vinegar, organic fresh ginger root, fresh turmeric root, sea salt.

Head to our cocktails page for recipes featuring this shrub.

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